Hilde likes making food from scratch. We will therefore provide you with mostly homemade food. If we for some reason are not able to serve food ourselves, we have a kitchen for your disposal.
Dinner must be ordered one day in advance and for a minimum of 3 persons.
Dinner changes due to what kind of raw materials we get hold of. We serve only one type of dinner pr day. We will of course do some extra effort if you have any Allergies.
MENU 2022
BREAKFAST NOK 120,-
Organic bread, omelette of the farm's eggs, toppings, cereal, milk, juice, tea and coffee
Drinks: tea, coffee, milk and juice
DINNER (only for groups of 3 or more)
MEAT DISHES
SOUP WITH MOOSE AND CHEES NOK 250
Soup with moose, leek, cheese, cream. Served with rolls or bread
STEW FROM TYDAL NOK 250
Traditional dish with moose, potato, onion and carrot. Served with flatbread and cranberries
TJÄLKNUL A LA LINNEA NOK 350
Swedish recipe with long-fried moose or lamb steak, gratin potatoes and green salad
FISH DISHES
CREAMED FISHSOUP NOK 250
Soup with fish and vegetables. Served with rolls or bread
LOCAL FISH IN CASSEROLE NOK 350
Oven roast trout and arctic char with cream. Served with potatoes and green salad
VEGETARIAN DISHES
EGG-NOODLE SALAD NOK 200
Light diet with noodles, spring onions, vegetables, and chili dressing
BARLEY SOUP NOK 200
Full-bodied soup with barley, white beans, tomatoes and vegetables. Served with flat bread
DESSERTS
ORANGEMOUSSE A LA AUNT RAGNFRID NOK 150
Orange, lemon, cream
FRUIT SALD NOK 150
Cut fruit (not hermetic). Served with whipped cream.
HOMEMADE ICECREAM NOK 150
Ice cream with seasonal berries / raspberries from Vikan
"LITJDRÅPPÅMAT"/OTHER
WAFFLES NOK 80
Waffles served with jam/brown cheese and sour cream
MUNKS FROM SOUTHERN NORWAY NOK 80
Wheat buns with jam and sour cream
TO DRINK
NONALCOHOLIC BEER 40 NOK
0.33 l
LEMONADE NOK 30
0.33 l
COFFEE / TEA NOK 20
HOME MADE SQUASH OR GINGERALE NOK 30
Privacy Policy
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